Requires submersion in water before use. [Maintenance] Whetstone is getting dented time by time, so it is necessary to maintenance by water-resistant paper or abrasive paper. Whetstone Sharpening Stone King Matsunaga Stone Co. Home Sharpening Stone G-45#220 (Japan Import King Whetstone [Types of Whetstone & how to choose] 1., When the knife is nicked: Coarse stone ( #80 - #400 ) 2., When the knife is dulled: Medium stone ( #700 - #1200 ) 3., More sharpen: Finishing stone (#3000 - #8000 ) [How to use of Sharpening stone] 1., Soak whetstone in water about 3 minutes before use., 2., Please stabilize the whetstone. Sharpening stone Matsunaga King Home C-45 120 for sale The product is made in Japan and conforms to the exacting standards of a skilled sushi chef, a line of culinary work where a sharp knife can make the difference between a delectable piece of fish and something altogether inedible. Double-edged knife Double-edged knife should be sharpened both sides equally., 4., After Sharpening, lightly sharpen the back of knife about few times to remove the burrs. Grit: 220 (for rough sharpening) After using the whetstone, wash it by water, and dry in shaded area. The knife blade should be kept at an angle of 15-20 on the whetstone., 3., Blade type : Single-edged knife should be sharpened 90% on the surface and sharpened 10% on back. Global Water Stone K-45 1000 Grit Medium [Application] Ideal for repairing nicks in general knives. These are smaller stones so keep that in mind, they are NOT your typical 3x8 inch stones, rather they are about 7x2 inch stones and about 0.60 inches thick... Size: 176 x 52 x 15mm , Weight: 363g
