Matthews Cotswold Strong Crunch Flour 1.5Kg

Matthews Cotswold Crunch - a speciality blend of strong white flour, malted wheat flakes and malt flour for bread and rolls and one of Matthews's most popular flours Award-Winning: Great Taste award winner known for its nutty taste and distinctive darker color. Versatile Baking: Ideal for artisan breads, sourdough, and Cotswold Crunch bread; blends well with spelt and rye. Speciality Blend: Combines strong bread flour, malted wheat flakes, and malt flour for unique flavor and texture. Bread Rolls Matthews Cotswold Strong Crunch Flour 1.5Kg Plain Flour Online Flour Store - Matthews Cotswold Flour - Shop today Health Benefits: Rich in insoluble fiber from malted wheat, aiding digestion and adding nutritional value. Product description Matthews Cotswold Crunch flour is blended with malted wheat flakes. Matthews Cotswold Flour (@cotswoldflour) • photos and videos Historical Roots: Inspired by the Benedictine Monks of Burton Abbey, known for its delicious, malty aroma.