Lactose Free Frozen Pizza Ristorante Pizza I Mozzarella 370g Dr.Oetker - App Ristorante Gluten Free Pizza Topped with delicious mozzarella and Edam cheese, juicy cherry tomatoes, basil and signature pizzeria style sauce Lactose Free Mozzarella Cheese, Cherry Tomatoes and (Naturally Lactose Free) Edam Cheese • Vegetarian • Gluten Free • Lactose Free • Cook Time: 13-14 minutes Cooking Instructions 1. Preheat oven to 425 °F (220 °C). 2. Remove pizza from all packaging. 3. Place frozen pizza directly on the middle oven rack Fall back in love with pizza with the nation's favourite thin and crispy pizza This Celiac Awareness Month, you can enjoy two delicious Gluten Free pizzas made the Ristorante way - Ristorante Pizza Pepperoni and Ristorante Pizza Mozzarella From freezer to plate in 13 minutes Gluten free and lactose free Discover a delicious taste of Italian sunshine with Dr. Ristorante Pizza Gluten Free Mozzarella. Our thin and crispy gluten free pizza is topped with creamy, lactose free mozzarella & edam cheese, delicious pesto and juicy cherry tomatoes Now everyone can enjoy the fresh pizzeria taste at home with the thin & crispy ristorante gluten free mozzarella pizza; topped with delicious mozzarella & edam cheese, juicy cherry tomatoes, basil and our signature pizzeria style sauce - because sometimes simple, easy and delicious is just what's needed. Ingredients MOZZARELLA CHEESE(20%), tomato puree, water, rice flour,potato starch, cherry tomatoes(8%), EDAM CHEESE (5%), potato flakes, vegetables oil (rapeseed, extra virgin olive oil), pea protein, yeast, sugar, basil, salt, thickeners (hydroxypropyl methyl cellulose, xanthan gum), emulsifiers (lactic acid esters of mono- and diglycerides of fatty acids, acetic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids), spinach, parsley, modified maize starch, glucose syrup,garlic, MILK proteins, basil, pepper, dextrose,oregano,paprika,spices lemon juice, Directions Store in a cool dry place. Treat yourself this week, or store in the freezer for an impromptu night-in with friends.
